Ingredients:

• 1 tbsp/6g Mushroom Booster
• 1 tbsp/6g creamer
• 1 tbsp/ 5g vanilla syrup 
• 3/4 cup/ 180g hot water
• 3/4 cup/ 106g cashew milk
• Cinnamon (ground)

Directions:

1. Combine: Mushroom Booster with the creamer, vanilla syrup, cinnamon and water.
2. Mix thoroughly with a frother and let the mixture steep for two minutes.
3. Fill a shaker with ice.
4. Fill a glass halfway with ice.
5. Combine the mixture with milk in a shaker.
6. Shake vigorously for 20 seconds.
7. Pour the mixture (holding back the ice) into your glass with ice.
8. Sip and enjoy!